Our meat pies are a mix of cultural tastes drawn from different continents. With roots from the Cornish pasty in Cornwall England, fused with recipes from Zimbabwe and mixed with a Canadian flavor, our meat pies are baked to create a memory or satisfy that nostalgia. Fresh baked from the oven to your dinner table or while on the go, it’s a taste to savor .

There is not much you cannot put into our handcrafted flaky puff pastry. Our dessert pies can be enjoyed with ice-cream, coffee, tea, or best of all…just as they are.